snack$$Xiaolongbao (Soup Dumplings)
Shanghai's signature soup dumplings are delicate steamed parcels with thin, pleated wrappers that contain a savory pork filling and a burst of rich, flavorful broth. The secret is a gelatinized broth mixed into the filling that liquefies when steamed. Eaten by carefully biting a small hole, sipping the soup, then dipping in black vinegar with ginger.






